27 Feb '16, 1pm

MokaNews What does your coffee break look like? Is it grabbing a latte to go from a coffee shop? A muffin from...

What does your coffee break look like? Is it grabbing a latte to go from a coffee shop? A muffin from a deli while running mid-work errands? Is it an office K-cup concoction consumed back at your desk? Do you work from home and numbly cruise social media while having tea? Do you even have a coffee break … and why does it matter, anyway? Well it matters because many of us are too consumed by our fast-paced lives and we mindlessly shovel caffeine and sugar into our maws randomly throughout the day – and in doing so we miss out on some of the distinct pleasures that make life in this crazy world worth living. Take it from the Swedes and the fine art of fika, the “slow” coffee break. In Sweden, fika is more or less culturally mandated, writes Rachel Safko for Edible Manhattan . “It’s customary to bring homemade buns or jam thumbprint cookies to the office, use ceramic dishes a...

Full article: http://www.care2.com/greenliving/why-we-should-embrace-fi...

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