16 Sep '12, 4am

Shrimp and Tomato Summer Salad: If you decide to buy pre-cooked jumbo shrimp at your market, this flavorful sala...

Shrimp and Tomato Summer Salad: If you decide to buy pre-cooked jumbo shrimp at your market, this flavorful sala...

If you decide to buy precooked jumbo shrimp at your market, this flavorful salad can be made in about 25 minutes; perfect for lunch or dinner fare. SERVINGS 6 TOTAL TIME 25 INGREDIENTS 2 tablespoons olive oil 2 tablespoons red wine vinegar 3/4 teaspoon salt 1/4 teaspoon coarsely ground pepper 1/2 cup loosely packed fresh parsley leaves, chopped 1/4 cup loosely packed fresh mint leaves, thinly sliced 1 pound shelled and deveined cooked large shrimp 4 ripe large tomatoes (about 2 1/2 pounds), cut into 1-inch chunks 1 English (seedless) cucumber or 4 Kirby cucumbers, cut lengthwise into quarters, then cut crosswise into 1-inch chunks 1 small red onion, diced 1/2 cup crumbled feta cheese (about 2 ounces) PREPARATION 1. In serving bowl, whisk together oil, vinegar, salt and pepper; stir in parsley and mint. 2. Add shrimp, tomatoes, cucumber and onion to dressing in bowl; stir t...

Full article: http://www.thedailygreen.com/healthy-eating/recipes/2266?...

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Photo: Aburi Kaizen Salad

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dupontregistry.com 16 Sep '12, 7pm

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Recipe: Grilled Prawn, Haloumi and Watermelon Salad #recipe #recipes #cooking #salad #sgfood #s

Recipe: Grilled Prawn, Haloumi and Watermelon S...

thediningtable.sg 21 Sep '12, 9am

Haloumi cheese is from the Mediterranean island of Cyprus. Its unique salty hard cheese made of goat and sheep’s milk come...