07 May '11, 1pm

Weekday Vegetarian: Cheese Biscuits

2. Position a rack in the center of the oven and heat it to 400 degrees. Line two baking sheets with parchment paper. Combine the chilled dry ingredients, the cheese and the butter in the bowl of a standing mixer fitted with a paddle attachment. Mix on low speed for a few minutes, until the chunks of butter are no bigger than a large pea - or a small bean. (In the oven, the water in the chunks of butter creates steam, which in turn will creates lovely pockets of air within the biscuits.) 3. Add the buttermilk to the bowl and mix on low just until the dough comes together. Turn the dough out onto a floured board, dust your fingers with flour and gently knead it a few times. Quickly and carefully pat the dough into a large rectangle about 1/2 an inch thick. 4. Dip a 3-inch round cutter with sharp edges in flour and then cut the biscuits using an even downward motion, without...

Full article: http://www.treehugger.com/files/2011/05/weekday-vegetaria...

Tweets

Weekday Vegetarian: Cheese Biscuits

treehugger.com 07 May '11, 1pm

2. Position a rack in the center of the oven and heat it to 400 degrees. Line two baking sheets with parchment paper. Comb...

Weekday Vegetarian: Cheese Biscuits: by Kelly R...

treehugger.com 07 May '11, 1pm

2. Position a rack in the center of the oven and heat it to 400 degrees. Line two baking sheets with parchment paper. Comb...

Weekday Vegetarian: Potato Chip Frittatas

Weekday Vegetarian: Potato Chip Frittatas

treehugger.com 30 Apr '11, 7pm

We have a federal election coming up on Monday, and my son has been working about 15 hours a day for the past three weeks ...

Delighted with our newest TED Book: Graham Hill and 'Weekday Vegetarian', a smart, pragmatic idea

Delighted with our newest TED Book: Graham Hill...

treehugger.com 11 May '11, 6pm

As Graham describes, being a weekday vegetarian means eating vegetarian foods from Monday to Friday and then eating whatev...