01 Mar '12, 1am

Whole Wheat Pasta with Garlicky Greens: Sautéed Greens Add Nutrition and Bite to This Pasta Dish.

Whole Wheat Pasta with Garlicky Greens: Sautéed Greens Add Nutrition and Bite to This Pasta Dish.

3. Add pasta to boiling water and cook as label directs. While pasta cooks, in nonstick 12-inch skillet, heat oil over medium heat until hot. Add garlic and crushed red pepper; cook 2 minutes or until garlic is golden, stirring. Stir half of greens, all of water, and 1/2 teaspoon salt into garlic in skillet. Increase heat to medium-high; cover and cook 2 to 3 minutes or until greens wilt. Stir in remaining greens; cover and cook 10 to 12 minutes or until greens are tender, stirring occasionally.

Full article: http://www.thedailygreen.com/healthy-eating/recipes/pasta...

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