27 Dec '11, 5pm

Where's the Beef?: U.S. beef consumption in decline

Where's the Beef?: U.S. beef consumption in decline

In an effort to improve domestic beef sales meat giant Tyson Foods Inc ran a 2011 summer promotion featuring its premium ground beef for burgers during the height of grilling season that was picked up by 1,600 retail stores, said Gary Mickelson, a Tyson spokesman. These efforts, plus strong exports and a decline in imported beef have helped push the average retail beef price to a record $5 per lb in November, U.S. government data showed.

Full article: http://www.mnn.com/food/healthy-eating/stories/wheres-the...

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