05 Dec '11, 8pm

Recipe: Slow cooker caramelized onions

Recipe: Slow cooker caramelized onions

Different slow cookers reach different temperatures. You’ll have to keep an eye on your specific slow cooker to see how long it takes your onions to reach the desired level of caramelization. You could certainly cook more than six onions at a time using this method. The six onions filled the crock of my 3.5-quart slow cooker up about halfway before cooking. I could probably have put three more onions in that slow cooker. Any more, and I would switch to my 5-quart slow cooker. Cooking time for more onions would probably have to be adjusted. Some people add a little salt or some sugar to their onions when caramelizing. I didn’t add those. I wanted to see how they turned out without those things. Next time, I might add a little salt, but I see no need to add sugar. The slow cooking time brings out the natural sugars in the onions just fine. Caramelized onions freeze very well...

Full article: http://www.mnn.com/food/recipes/blogs/recipe-slow-cooker-...

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