27 Mar '12, 9pm

It seems that the enlightening the public of “Pink Slime” has paid off

It seems that the enlightening the public of “Pink Slime” has paid off

The National Meat Association wants people to believe that the ammonia sprayed beef product being called ‘pink slime’ is actually healthy and nutritious. Barry Carpenter, CEO of the National Meat Association, told HuffPo, “At a time when so many Americans struggle to put a healthy, nutritious meal on their family’s dinner table, the unfounded mischaracterization of Lean Finely Textured Beef as `pink slime’ is unconscionable. I am sure the public is not aware of how widespread and potentially devastating the consequences of allowing public misperception to trump sound nutritional science are.”

Full article: http://www.ecorazzi.com/2012/03/27/pink-slime-manufacture...

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