30 May '17, 6am

The resistance of Peruvian coffee

Calle remembers when they founded the Coffee Cooperative San Juan del Oro and then created the Central Agricultural Cooperative of the Valleys of Sandia (CECOVASA ) back in the 1960s, to collect and commercialize their coffee without intermediaries. He never imagined that, in the last two decades, they would be able to sell almost 95 percent of their annual production to England, the United States, Germany, Belgium, the Netherlands and Spain. Nor did he imagine that they would win awards from organizations such as the Specialty Coffee Association of America (SCAA) or the Rainforest Alliance.

Full article: https://news.mongabay.com/2017/05/the-resistance-of-peruv...

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