16 Jan '12, 3pm

Recipe: Basic ham hash with fried eggs: I'm working on cooking without recipes. Last week, I tried my hand at a

I’m working on cooking without recipes . Last week, I tried my hand at a slow cooker Tuscan Stew without following a recipe, and I was very pleased with the results. Last night, I threw together a hash, something I’ve never made before. I’ve seen meat and potato hash made on several cooking shows, though, and I always thought the ones that ended up being finished off in the oven with eggs on top looked delicious.

Full article: http://www.mnn.com/food/recipes/blogs/recipe-basic-ham-ha...

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