31 Jul '13, 10am
Marinated portobello mushroom torta with chipotle mayonaise [Vegetarian]
I really enjoyed this sandwich, but it takes a bit of time. Nothing in it is difficult to do, but unless you already had refried beans ready in your refrigerator, it doesn't really lend itself to a quick dinner. There's a bit of time in marinating the eggplant [or mushrooms] and prepping the rest of the ingredients, but it all comes together pretty quickly in the end. There is a bonus about not having to make an additional salad, because all of the vegetables are in the sandwich already. Although I followed the recipe pretty closely, you could feel free to experiment with any vegetables you have on hand. The cookbook suggests that you could replace the eggplant with summer squash, which would also be delicious.