02 Sep '11, 5pm

#Recipe: Baked French Toast with Honey-Poached Blueberries

#Recipe: Baked French Toast with Honey-Poached Blueberries

This is my secret weapon when it comes to breakfast in bed. It is simple to make, tasty and it looks like you put in a lot of work. Honey-poached blueberries just melt in your mouth. They are so divine and so delicate, you will want to add them to everything. Of course, this dish is best enjoyed with a mimosa and your honey. 1 large loaf soft white Italian bread 6 eggs (cage free please) 1 1/2 cups half-and-half 1 tablespoon vanilla extract 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/4 teaspoon ground clove Pinch of salt 1 carton of blueberries 2 cups of honey 1. Slice the bread into 1" slices. You can remove the crust if you like. It makes it a bit easier to eat in bed with only a fork. I love the look of the crust so I leave it on. 2. In a large mixing bowl add the eggs and cream and beat just enough to mix. Add the spices and vanilla and mix well. 3. In a 9 ...

Full article: http://www.treehugger.com/files/2011/09/baked-french-toas...

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