09 Jul '17, 7pm

This University Has It's Own Plant-Based Food Counter:

Amidst the typical cold dairy-cheese and meat topped pizza and bagged chip offerings one would expect in a cafeteria, there now exists “Pitchforks,” a plant-based counter catering to the vegans of the University (and anyone who likes cupcakes). The counter is serving up veggie burgers, tempeh sandwiches, hummus platters, and desserts to the nearly 4,000 students who are searching for brain food between classes.

Full article: http://www.ecorazzi.com/2016/09/14/this-university-has-it...

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