25 Apr '14, 7pm

Vegan Matcha Green Tea Pudding Recipe with Coconut Milk and Maple

Vegan Matcha Green Tea Pudding Recipe with Coconut Milk and Maple

The banana and maple syrup provide the pudding with subtle sweetness while the coconut milk balances the various flavors, adds a creamy texture and boosts your body with healthy fats. Moreover, coconut milk acts as a panacea of sorts in your body, going as far as to help you lose weight, normalize blood sugar levels, build strong bones, fight infection, lower cholesterol and treat arthritis. It can do no wrong, really, and is the perfect substitution for dairy in this matcha green tea pudding recipe. Enjoy!

Full article: http://ecosalon.com/vegan-matcha-green-tea-pudding-recipe...

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